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Spicy Dan Dan Sauce, Farro, Gai Lan, Peanuts

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Pan Fried; Beef, pork, or vegetable

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Maitre D’hotel Butter, Radish & Herb Salad

Bulldog Sauce, Cabbage, Kewpie Mayo

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Gindara sablefish, radicchio crepe with lemon verbena butter

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

chili garlic, soybean, vegan oyster sauce, thai basil

Crispy tofu with go chu jiang and chili mayo

Seasonal Compound Butter, Grilled Garlic Scapes

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Herby Goodness, Salsa Machsa

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Basil, garlic, tomato, chili

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Dungeness crab, prawns, squid, Calabrian chili butter

Arugula, Insalata di Tonno, Roasted Onion

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

pork + lamb ragu, brown sage butter, snap peas

A southeast Asian style flatbread with curry sauce on the side

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Loong Kong chicken, mushrtooms a la crème

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Smoked Bone marrow Emulsion, Onion Ash & Pickle

House-made udon with premium dashi broth, served with tempura bits and green onion

dried age roasted duck, asian pear cucumber salad

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Sea urchin, hazelnut, pear, squid ink brioche

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

vichyssoise, green coriander vinegar, crispy leeks

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Pickled Vegetables, Fennel Pollen

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
