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Best In Town Eats
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Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Akami, Chutoro, Otoro, Negitoro
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Tuscan braised ribs, rosemary salt, smoked cherry glaze
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Dungeness crab, prawns, squid, Calabrian chili butter
Sliced marinated grilled beef, served with herb vinaigrette
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Chicken Fried Maitake, Garlic Scape Ranch
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Deep fried breaded tofu and variety of seasonal vegetables
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
A southeast Asian style flatbread with curry sauce on the side
Assortment of cured meats, piccalilli, grilled sourdough
house made noodles, trumpet mushroom, basil, coconut
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Crisp Dough Pillows, Parmigiano Reggianno
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Seitan, poivre sauce, red onion, watercress salad
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
6 pcs Pork spring rolls and plum sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Shrimp & vegetable dumplings. 4 pieces
mushrooms, prosciutto, sun-dried tomatoes, lemon
