Best In Town Eats
Spicy Cucumber Aguachile, Fermented Red Jalapeño
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
4 pcs - (steamed) prawn, pork & mushroom
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
House Smoked Bacon, Grilled Spring Onion, Vermouth
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Honey & Orange Glazed Duck Breast, Onion Soubise, Shallot, Rhubarb, Radish, Duck Jus
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
arrabbiata, burrata, parmesan, baguette
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Caramelized Onion Beef Broth, Croutons, Gratinée
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
slow smoked and smothered wth our texas whiskey bbq sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Morel And Elderflower Piccata
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Pickled Shiitake, Porcini Dust, Chicken Cracklin’
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Gem Lettuce, Creamed Spring Vegetables, Asparagus, Breadcrumb Gremolata, Soft-boiled Egg
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Deep fried breaded tofu and variety of seasonal vegetables
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Daily Selection, Served With Mignonette & Horseradish
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
House-made udon with premium dashi broth, served with tempura bits and green onion
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Ancho chili cream, parmesan popcorn
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
deep fried pork belly stir-fried with garlic, Thai chili
Steamed rice served in chicken and potato curry rich in coconut milk
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
fennel sausage, soft boiled egg, panko, spicy mayo
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
