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Best In Town Eats
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(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Sieglinde Potato, Baby Turnip
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Steamed rice served in chicken and potato curry rich in coconut milk
Local Fraser Valley duck, glazed grapes & apples, duck sauce
garlic aioli, crispy capers, sun gold tomatoes
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Pomelo topped with crispy shallots, shredded coconut
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
slow smoked and smothered wth our texas whiskey bbq sauce
Arugula, Insalata di Tonno, Roasted Onion
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Fried chicken, bacon, cheese, egg, sausage gravy
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Tomato, fior di latte, basil, extra virgin olive oil
italian sausage and braised fennel ragu, grana padano
Cheese Grillers & Straight Up Tomato soup taster
Assorted Chutney, Toasted Fox Nuts
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
(Min 6) Mignonette, Lemon, Horseradish
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
egg salad, red crab, black truffle, milk bread
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Tiger prawns, manila clams, baby scallops, lemon dill cream
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Marinara, Double Pepperoni and Cheese
Beef tenderloin, green onion, capers, arugula, parmigiano
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Dungeness crab, prawns, squid, Calabrian chili butter
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Gindara sablefish, radicchio crepe with lemon verbena butter
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
The classic marg pie
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
