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Best In Town Eats
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Each Mojo Rojo, Olive & Preserved Lemon
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Pork Belly, Coconut Cream, Shrimp Paste, Chili
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
slow smoked and smothered wth our texas whiskey bbq sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Thinly shaved veal loin, capers, tonnato sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Beef tenderloin, green onion, capers, arugula, parmigiano
in Thick Yoghurt and Garlic Curry with Onion Rings
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Crispy pork, carrot, daikon, lechon sauce, and green onions
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Culatello, mozzarella di bufala, compressed pears, thai chili
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
ocally sourced, cocktail sauce, mignonette, lemon
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Grain fed pork from Johnston's farm, squash, insalata, pork jus
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Shrimp & vegetable dumplings. 4 pieces
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
aji amarillo puree, pickled turnip, chicharrones
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Sliced marinated pork jowl, served with herb vinaigrette
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Pan Fried; Beef, pork, or vegetable
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Deep fried chicken skin, fish sauce, lime leaf, black pepper
