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Each Mojo Rojo, Olive & Preserved Lemon

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Sliced marinated grilled beef, served with herb vinaigrette

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Stuffed with paneer cheese & spinach

hoisin glaze, ginger sesame slaw, jalapeno jam

In A Tangy & Creamy Cayenne Curry

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

slow smoked and smothered wth our texas whiskey bbq sauce

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Seasonal Compound Butter, Grilled Garlic Scapes

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

black truffle aioli, wild watercress, grilled sourdough

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Akami, Chutoro, Otoro, Negitoro

Wagyu Beef, Japanese Uni, White Truffles

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Mussels, tomato coconut cream, smoked chili, lime, cilantro

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Crispy pork, carrot, daikon, lechon sauce, and green onions

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

The classic marg pie

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Herby Goodness, Salsa Machsa

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Bulldog Sauce, Cabbage, Kewpie Mayo

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

and Paneer Creamy Onion Curry with Basmati Cumin Rice

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Loong Kong chicken, mushrtooms a la crème

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
