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Best In Town Eats
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Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Tomato, fior di latte, basil, extra virgin olive oil
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
fennel sausage, soft boiled egg, panko, spicy mayo
Yuzu Garlic Butter Or Sriracha Honey Lime
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Maitre D’hotel Butter, Radish & Herb Salad
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
pistachio condimento, focaccia, pickled jalapeno
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Signature pie loaded with Ezzo Supreme Roni cups
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Classic Bolognese, Parmigiano Reggiano
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Shrimp & vegetable dumplings. 4 pieces
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Al pastor, fried beans, avocado salsa, pickled onions
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
4 pcs - (steamed) prawn, pork & mushroom
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Arugula, Insalata di Tonno, Roasted Onion
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
General Tao's Sauce, fried chicken wings, grilled broccolini
Grain fed pork from Johnston's farm, squash, insalata, pork jus
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
slow smoked and smothered with carolina red bbq sauce
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
butter lettuce, hard boiled eggs, capers, dijon dressing
Stuffed with paneer cheese & spinach
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
