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Best In Town Eats
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Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
crispy fried chicken with a light dust of hot Mumma spice
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Egg noodles, marinated egg, prawn & pork wontons
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Caramelized Onion, Crouton, Gruyère
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
rabbit ragù, fried rosemary, english peas, lemon zest
mushrooms, prosciutto, sun-dried tomatoes, lemon
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Pork Belly, Coconut Cream, Shrimp Paste, Chili
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
spring garlic daikon purée, raddiccio slaw, herb oil
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
chili garlic, soybean, vegan oyster sauce, thai basil
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
in Tomato and Coconut Curry with House Naan
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
deep fried pork belly stir-fried with garlic, Thai chili
butter lettuce, hard boiled eggs, capers, dijon dressing
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
traditional friulian fried cheese, soft potatoes, slow cooked onions
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
cilantro-mint chutney, puffed rice, semolina crackers
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Bacon, Shallots, Grana Padano Parmesan, Panko
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Stuffed with paneer cheese & spinach
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Maitre D’hotel Butter, Radish & Herb Salad
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Bison tartare, assorted aioli, buttermilk onion rings
1lb manila clams, chili, garlic, white wine, parsley & lemon
italian sausage and braised fennel ragu, grana padano
