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Best In Town Eats
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Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Pan Fried; Beef, pork, or vegetable
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
mushrooms, prosciutto, sun-dried tomatoes, lemon
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Culatello, mozzarella di bufala, compressed pears, thai chili
Sieglinde Potato, Baby Turnip
dried age roasted duck, asian pear cucumber salad
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Akami, Chutoro, Otoro, Negitoro
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Garlic, ginger, marinated crispy free-range chicken
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
pistachio pesto, fior di latte, toasted pistachios
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Tiger prawns, manila clams, baby scallops, lemon dill cream
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Steamed Chinese broccoli, garlic chips & sweet soy
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
pork + lamb ragu, brown sage butter, snap peas
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Sauteed Thin Pork Sausage Finished With Basque Cider
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
House-made udon with premium dashi broth, served with tempura bits and green onion
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Signature pie loaded with Ezzo Supreme Roni cups
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
