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Best In Town Eats
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grilled whole squid w/ garlic mayo
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Bulldog Sauce, Cabbage, Kewpie Mayo
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Culatello, mozzarella di bufala, compressed pears, thai chili
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Wagyu Beef, Japanese Uni, White Truffles
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
arrabbiata, burrata, parmesan, baguette
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
butter lettuce, hard boiled eggs, capers, dijon dressing
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Assortment of cured meats, piccalilli, grilled sourdough
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
pistachio pesto, fior di latte, toasted pistachios
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Sea urchin, hazelnut, pear, squid ink brioche
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Assorted Chutney, Toasted Fox Nuts
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Yuzu Garlic Butter Or Sriracha Honey Lime
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Garlic, ginger, marinated crispy free-range chicken
Ancho chili cream, parmesan popcorn
pistachio condimento, focaccia, pickled jalapeno
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
In A Tangy & Creamy Cayenne Curry
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Shrimp & vegetable dumplings. 4 pieces
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Beef tenderloin, green onion, capers, arugula, parmigiano
House-made udon with premium dashi broth, served with tempura bits and green onion
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
General Tao's Sauce, fried chicken wings, grilled broccolini
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy tofu with go chu jiang and chili mayo
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
