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Best In Town Eats
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chestnuts, daikon, unagi glaze
Served With Lemon, Fresh Grated Horseradish And Mignonette
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
chili jam, B&B pickles, yum yum sauce with fries
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Orange gastrique, roasted carrots & pommes dauphine
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Sieglinde Potato, Baby Turnip
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Chicken Fried Maitake, Garlic Scape Ranch
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
House Smoked, Sarawak Pepper, Maple Ancho Glaze
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
In A Tangy & Creamy Cayenne Curry
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Roasted Bone Marrow, Colcannon, Sauce Diane
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
herby spicy seared hamachi
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
