Best In Town Eats
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Fried chicken, bacon, cheese, egg, sausage gravy
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
House-made udon with premium dashi broth, served with tempura bits and green onion
Breaded Eggplant, Halloumi Cheese, Marinara Sauce, Basil
pork + lamb ragu, brown sage butter, snap peas
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Fregola Sarda, Asparagus, Lemon Butter, Parsley
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
deep fried pork belly stir-fried with garlic, Thai chili
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Steamed Chinese broccoli, garlic chips & sweet soy
slow smoked and smothered wth our texas whiskey bbq sauce
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Akami, Chutoro, Otoro, Negitoro
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Caramelized Onion Beef Broth, Croutons, Gratinée
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Choice of Pork & Veggies // Black Mushroom & Veggies with jicama, carrot, taro, bean thread vermicelli. Served with lettuce, Vietnamese herbs, Mẹ’s Chilli Fish Sauce or Sweet Soy Sauce
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Pan Fried; Beef, pork, or vegetable
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
slow smoked and smothered with carolina red bbq sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Blueberry habanero jam, crispy shallots, polenta, lemon
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Egg noodles, marinated egg, prawn & pork wontons
Crispy tofu with go chu jiang and chili mayo
Polenta Verde, Gremolata, Pangrattato, Volpi Olive Oil*
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Marinara, Double Pepperoni and Cheese
Boneless chicken cooked in delicious pureed spinach curry
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
traditional friulian fried cheese, soft potatoes, slow cooked onions
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
herby spicy seared hamachi
