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Beef tenderloin, green onion, capers, arugula, parmigiano

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Tiger prawns, manila clams, baby scallops, lemon dill cream

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Sieglinde Potato, Baby Turnip

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

fennel sausage, soft boiled egg, panko, spicy mayo

Crisp Dough Pillows, Parmigiano Reggianno

Gindara sablefish, radicchio crepe with lemon verbena butter

Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Bison tartare, assorted aioli, buttermilk onion rings

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Hokkaido scallops, radish, ponzu, chili crisp

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

pistachio condimento, focaccia, pickled jalapeno

Garlic, ginger, marinated crispy free-range chicken

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Sliced marinated grilled beef, served with herb vinaigrette

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb


Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Classic Bolognese, Parmigiano Reggiano

black truffle aioli, wild watercress, grilled sourdough

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Tomato, fior di latte, basil, extra virgin olive oil

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Single Origin Black Pepper, Pecorino

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Japanese style omelette, fried rice and tomato sauce

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

herby spicy seared hamachi

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Egg noodles, marinated egg, prawn & pork wontons
