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Best In Town Eats
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Beef tenderloin, green onion, capers, arugula, parmigiano
Caramelized Onion Beef Broth, Croutons, Gratinée
Sea urchin, hazelnut, pear, squid ink brioche
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
pistachio condimento, focaccia, pickled jalapeno
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
aji amarillo puree, pickled turnip, chicharrones
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Garlic, ginger, marinated crispy free-range chicken
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
vichyssoise, green coriander vinegar, crispy leeks
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Gindara sablefish, radicchio crepe with lemon verbena butter
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Egg noodles, marinated egg, prawn & pork wontons
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
garlic aioli, crispy capers, sun gold tomatoes
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
traditional friulian fried cheese, soft potatoes, slow cooked onions
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
w/ ponzu mayo & shichimi-chili
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
crispy fried chicken with a light dust of hot Mumma spice
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Assorted Chutney, Toasted Fox Nuts
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Cheese Grillers & Straight Up Tomato soup taster
4 pcs - (steamed) prawn, pork & mushroom
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Sieglinde Potato, Baby Turnip
pork + lamb ragu, brown sage butter, snap peas
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Signature pie loaded with Ezzo Supreme Roni cups
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
