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Best In Town Eats
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Seaweed, Perilla Oil, Aged Kimchi
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Classic Bolognese, Parmigiano Reggiano
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Pickled Vegetables, Fennel Pollen
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Assorted Chutney, Toasted Fox Nuts
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
crispy fried chicken with a light dust of hot Mumma spice
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Grain fed pork from Johnston's farm, squash, insalata, pork jus
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
8pc salmon 3pc amaebi marinated in house-made soy sauce
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
aji amarillo puree, pickled turnip, chicharrones
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
a selection of house-made charcuterie and cheese
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
medjool date glaze, ginger labneh, buckwheat
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
and Paneer Creamy Onion Curry with Basmati Cumin Rice
egg salad, red crab, black truffle, milk bread
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
in Tomato and Coconut Curry with House Naan
Bacon, Shallots, Grana Padano Parmesan, Panko
Ancho chili cream, parmesan popcorn
Chicken Fried Maitake, Garlic Scape Ranch
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Stuffed with paneer cheese & spinach
side stripe shrimp, aglio e olio, pangrattato
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Roasted Bone Marrow, Colcannon, Sauce Diane
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
