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Best In Town Eats
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8pc salmon 3pc amaebi marinated in house-made soy sauce
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
Yuzu Garlic Butter Or Sriracha Honey Lime
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Akami, Chutoro, Otoro, Negitoro
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
rabbit ragù, fried rosemary, english peas, lemon zest
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Dungeness crab, prawns, squid, Calabrian chili butter
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
cabbage, shiitake mushroom, black mushroom (2pc)
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Marinara, Double Pepperoni and Cheese
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Pork & Shrimp Or Vegetarian, Chili Crunch
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
10 year aged cheddar, roasted jalapeño, scallion
Deep fried chicken skin, fish sauce, lime leaf, black pepper
pork + lamb ragu, brown sage butter, snap peas
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
8pc salmon 3pc amaebi marinated in house-made soy sauce
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
fennel sausage, soft boiled egg, panko, spicy mayo
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
a selection of house-made charcuterie and cheese
Pickled Vegetables, Fennel Pollen
General Tao's Sauce, fried chicken wings, grilled broccolini
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
deep fried pork belly stir-fried with garlic, Thai chili
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
1lb manila clams, chili, garlic, white wine, parsley & lemon
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Japanese style omelette, fried rice and tomato sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
