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Best In Town Eats
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8pc salmon 3pc amaebi marinated in house-made soy sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Akami, Chutoro, Otoro, Negitoro
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Single Origin Black Pepper, Pecorino
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Ancho chili cream, parmesan popcorn
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Fried chicken, bacon, cheese, egg, sausage gravy
humboldt Squid bolognese, Taggiasca olives, herb ricotta
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
slow smoked and smothered wth our texas whiskey bbq sauce
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Seedy sourdough flatbread, served with seasonal dips
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Cheese Grillers & Straight Up Tomato soup taster
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
house made noodles, trumpet mushroom, basil, coconut
Garlic, ginger, marinated crispy free-range chicken
Sliced marinated pork jowl, served with herb vinaigrette
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Sliced marinated grilled beef, served with herb vinaigrette
