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Citrus, brown butter, verjus

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Fried chicken, bacon, cheese, egg, sausage gravy

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Gindara sablefish, radicchio crepe with lemon verbena butter

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

House-made udon with premium dashi broth, served with tempura bits and green onion

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce


Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

Seasonal Compound Butter, Grilled Garlic Scapes

confit tomato, crispy basil, tarragon, poulet au crème

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

mushrooms, prosciutto, sun-dried tomatoes, lemon

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Pickled Vegetables, Gorgonzola, Focaccia Croutons

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

aji amarillo puree, pickled turnip, chicharrones

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Steamed rice served in chicken and potato curry rich in coconut milk

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

pressed BC wild sockeye salmon, jalapeño, Miku sauce

spring garlic daikon purée, raddiccio slaw, herb oil

Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette

Japanese style omelette, fried rice and tomato sauce

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Egg noodles, marinated egg, prawn & pork wontons

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
