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Best In Town Eats
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Classic Bolognese, Parmigiano Reggiano
Classic Bolognese, Parmigiano Reggiano
Vietnamese crispy pork belly, đo chua, thit kho emulsion
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Steamed rice served in chicken and potato curry rich in coconut milk
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
chili jam, B&B pickles, yum yum sauce with fries
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Bison tartare, assorted aioli, buttermilk onion rings
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Dungeness crab, prawns, squid, Calabrian chili butter
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Onion, Bacon, Chicken Broth, Baguette, Gruyère
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
confit tomato, crispy basil, tarragon, poulet au crème
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Served with Basmati Cumin Rice
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
egg salad, red crab, black truffle, milk bread
Signature pie loaded with Ezzo Supreme Roni cups
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Seasonal Compound Butter, Grilled Garlic Scapes
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
pistachio pesto, fior di latte, toasted pistachios
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Hokkaido scallops, radish, ponzu, chili crisp
