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Best In Town Eats
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Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
pistachio pesto, fior di latte, toasted pistachios
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Deep fried breaded tofu and variety of seasonal vegetables
egg salad, red crab, black truffle, milk bread
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Tiger prawns, manila clams, baby scallops, lemon dill cream
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Al pastor, fried beans, avocado salsa, pickled onions
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Pan Fried; Beef, pork, or vegetable
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Pickled Vegetables, Fennel Pollen
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Caramelized Onion Beef Broth, Croutons, Gratinée
spring garlic daikon purée, raddiccio slaw, herb oil
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Ancho chili cream, parmesan popcorn
Fried chicken, bacon, cheese, egg, sausage gravy
Sauteed Thin Pork Sausage Finished With Basque Cider
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
mushrooms, prosciutto, sun-dried tomatoes, lemon
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Legumes, Cheese, Salsa Verde
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Orange gastrique, roasted carrots & pommes dauphine
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Sea urchin, hazelnut, pear, squid ink brioche
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
a selection of house-made charcuterie and cheese
