Best In Town Eats
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Wagyu Beef, Japanese Uni, White Truffles
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
mussel & shallot cream, charred cabbage & herb salad
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
roasted bone marrow, secret sauce, banh mi crostini
Onion, Bacon, Chicken Broth, Baguette, Gruyère
side stripe shrimp, aglio e olio, pangrattato
Sauteed Thin Pork Sausage Finished With Basque Cider
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
arrabbiata, burrata, parmesan, baguette
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
pork + lamb ragu, brown sage butter, snap peas
Marinara, Double Pepperoni and Cheese
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
preserved cherries, waffles, smoked maple syrup
Bison tartare, assorted aioli, buttermilk onion rings
Legumes, Cheese, Salsa Verde
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Blueberry habanero jam, crispy shallots, polenta, lemon
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
cabbage, shiitake mushroom, black mushroom (2pc)
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
slow smoked and smothered with carolina red bbq sauce
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
