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Best In Town Eats
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Premium Oyster Topped With Uni And Caviar
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Bison tartare, assorted aioli, buttermilk onion rings
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
arrabbiata, burrata, parmesan, baguette
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Octopus, Seasonal Purée, And Rich Sobrasada Spread
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Accoutrement, egg yolk, Parmagiano Reggiano, toast
(Min 6) Mignonette, Lemon, Horseradish
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Sliced marinated grilled beef, served with herb vinaigrette
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Blueberry habanero jam, crispy shallots, polenta, lemon
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Thinly shaved veal loin, capers, tonnato sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Sauteed Thin Pork Sausage Finished With Basque Cider
Pork Belly, Coconut Cream, Shrimp Paste, Chili
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
10 year aged cheddar, roasted jalapeño, scallion
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
herby spicy seared hamachi
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Mussels, tomato coconut cream, smoked chili, lime, cilantro
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
mushrooms, prosciutto, sun-dried tomatoes, lemon
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
The classic marg pie
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
egg salad, red crab, black truffle, milk bread
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
