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Best In Town Eats
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Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
In A Tangy & Creamy Cayenne Curry
Caramelized Onion Beef Broth, Croutons, Gratinée
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Sea urchin, hazelnut, pear, squid ink brioche
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
pork + lamb ragu, brown sage butter, snap peas
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Basil, garlic, tomato, chili
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
House-made udon with premium dashi broth, served with tempura bits and green onion
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Bison tartare, assorted aioli, buttermilk onion rings
Arugula, Insalata di Tonno, Roasted Onion
a selection of house-made charcuterie and cheese
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
and Paneer Creamy Onion Curry with Basmati Cumin Rice
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Seedy sourdough flatbread, served with seasonal dips
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
in Thick Yoghurt and Garlic Curry with Onion Rings
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Pork & Shrimp Or Vegetarian, Chili Crunch
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
ocally sourced, cocktail sauce, mignonette, lemon
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
deep fried pork belly stir-fried with garlic, Thai chili
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
confit tomato, crispy basil, tarragon, poulet au crème
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Egg noodles, marinated egg, prawn & pork wontons
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
1lb manila clams, chili, garlic, white wine, parsley & lemon
Served with Basmati Cumin Rice
