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Best In Town Eats
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Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Fried chicken, bacon, cheese, egg, sausage gravy
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Beef tenderloin, green onion, capers, arugula, parmigiano
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Garlic, ginger, marinated crispy free-range chicken
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Mussels, white wine, cream, smoked bacon lardons, spring onion
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Tomato, fior di latte, basil, extra virgin olive oil
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Deep fried breaded jumbo size prawns and scallops
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Bulldog Sauce, Cabbage, Kewpie Mayo
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Hokkaido scallops, radish, ponzu, chili crisp
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
