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Best In Town Eats
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Al pastor, fried beans, avocado salsa, pickled onions
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
pistachio condimento, focaccia, pickled jalapeno
Steamed rice served in chicken and potato curry rich in coconut milk
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Sliced marinated grilled beef, served with herb vinaigrette
cilantro-mint chutney, puffed rice, semolina crackers
Ancho chili cream, parmesan popcorn
Japanese style omelette, fried rice and tomato sauce
a selection of house-made charcuterie and cheese
crispy fried chicken with a light dust of hot Mumma spice
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
egg salad, red crab, black truffle, milk bread
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
6 pcs Pork spring rolls and plum sauce
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Tiger prawns, manila clams, baby scallops, lemon dill cream
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Pomelo topped with crispy shallots, shredded coconut
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
pomodoro, basil, grana padano
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
rabbit ragù, fried rosemary, english peas, lemon zest
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
ocally sourced, cocktail sauce, mignonette, lemon
Akami, Chutoro, Otoro, Negitoro
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
slow smoked and smothered wth our texas whiskey bbq sauce
Deep fried breaded tofu and variety of seasonal vegetables
Hokkaido scallops, radish, ponzu, chili crisp
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
chili garlic, soybean, vegan oyster sauce, thai basil
humboldt Squid bolognese, Taggiasca olives, herb ricotta
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
House-made udon with premium dashi broth, served with tempura bits and green onion
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
