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Best In Town Eats
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Beef, Cheese, Pickles, Hawker Sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Served with Basmati Cumin Rice
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Pickled Vegetables, Fennel Pollen
deep fried pork belly stir-fried with garlic, Thai chili
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Bison tartare, assorted aioli, buttermilk onion rings
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
pork + lamb ragu, brown sage butter, snap peas
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
spring garlic daikon purée, raddiccio slaw, herb oil
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
cilantro-mint chutney, puffed rice, semolina crackers
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Garlic, ginger, marinated crispy free-range chicken
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
pistachio condimento, focaccia, pickled jalapeno
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Tomato, fior di latte, basil, extra virgin olive oil
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Seitan, poivre sauce, red onion, watercress salad
Hanger Steak Served With Choice Of Pommes Frites Or Salad
6 pcs Pork spring rolls and plum sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
