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Beef, Cheese, Pickles, Hawker Sauce

slow smoked with house rub, smothered in house caroline red bbq sauce

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

slow smoked and smothered wth our texas whiskey bbq sauce

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Mussels, white wine, cream, smoked bacon lardons, spring onion

chili garlic, soybean, vegan oyster sauce, thai basil

Dungeness crab, prawns, squid, Calabrian chili butter

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

House-made udon with premium dashi broth, served with tempura bits and green onion

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Sea urchin, hazelnut, pear, squid ink brioche


Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs


confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

pomodoro, basil, grana padano

Steamed rice served in chicken and potato curry rich in coconut milk

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Seedy sourdough flatbread, served with seasonal dips

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

mushrooms, prosciutto, sun-dried tomatoes, lemon

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

garlic aioli, crispy capers, sun gold tomatoes

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

pistachio pesto, fior di latte, toasted pistachios

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Bulldog Sauce, Cabbage, Kewpie Mayo

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

ocally sourced, cocktail sauce, mignonette, lemon

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
