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Best In Town Eats
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Guanciale Pomodoro Pecorino
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Japanese style omelette, fried rice and tomato sauce
avocado salsa, pickled shallots, Chancho corn tortilla
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
medjool date glaze, ginger labneh, buckwheat
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Sea urchin, hazelnut, pear, squid ink brioche
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
italian sausage and braised fennel ragu, grana padano
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Pan Fried; Beef, pork, or vegetable
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
San marzano tomato sauce, cashew mozzarella, parmesan, basil
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
in Tomato and Coconut Curry with House Naan
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
herby spicy seared hamachi
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Tomato, fior di latte, basil, extra virgin olive oil
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
General Tao's Sauce, fried chicken wings, grilled broccolini
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Deep fried breaded jumbo size prawns and scallops
Assortment of cured meats, piccalilli, grilled sourdough
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Sliced marinated grilled beef, served with herb vinaigrette
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
pistachio pesto, fior di latte, toasted pistachios
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Yuzu Garlic Butter Or Sriracha Honey Lime
