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Guanciale Pomodoro Pecorino

4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Accoutrement, egg yolk, Parmagiano Reggiano, toast

Beef tenderloin, green onion, capers, arugula, parmigiano

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Assorted Chutney, Toasted Fox Nuts

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Akami, Chutoro, Otoro, Negitoro

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Sliced marinated grilled beef, served with herb vinaigrette

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Blueberry habanero jam, crispy shallots, polenta, lemon

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Dungeness crab, prawns, squid, Calabrian chili butter

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Basil, garlic, tomato, chili

spring garlic daikon purée, raddiccio slaw, herb oil

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Sea urchin, hazelnut, pear, squid ink brioche

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Culatello, mozzarella di bufala, compressed pears, thai chili

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

side stripe shrimp, aglio e olio, pangrattato

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

italian sausage and braised fennel ragu, grana padano

a selection of house-made charcuterie and cheese

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Mussels, white wine, cream, smoked bacon lardons, spring onion

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

slow smoked and smothered with carolina red bbq sauce

Bison tartare, assorted aioli, buttermilk onion rings

Fried chicken, bacon, cheese, egg, sausage gravy

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

avocado salsa, pickled shallots, Chancho corn tortilla

Sieglinde Potato, Baby Turnip

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

house made cheese, roasted beets, pistachio, rhubarb vinaigrette


A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
