.png)
Best In Town Eats
.png)
chili, peanut, cucumber, coriander
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
(6 pieces) Flower-shaped dumplings filled with chicken and spices
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Gindara sablefish, radicchio crepe with lemon verbena butter
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Cheese Grillers & Straight Up Tomato soup taster
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
General Tao's Sauce, fried chicken wings, grilled broccolini
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
ocally sourced, cocktail sauce, mignonette, lemon
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
roasted bone marrow, secret sauce, banh mi crostini
cilantro-mint chutney, puffed rice, semolina crackers
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
vichyssoise, green coriander vinegar, crispy leeks
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Served With Lemon, Fresh Grated Horseradish And Mignonette
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
in Tomato and Coconut Curry with House Naan
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
