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Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

1lb manila clams, chili, garlic, white wine, parsley & lemon

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Pickled Vegetables, Fennel Pollen

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Crisp Dough Pillows, Parmigiano Reggianno

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

house made noodles, trumpet mushroom, basil, coconut

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Pork & Shrimp Or Vegetarian, Chili Crunch

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices


Ancho chili cream, parmesan popcorn

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

pressed BC wild sockeye salmon, jalapeño, Miku sauce

Thinly shaved veal loin, capers, tonnato sauce

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

Classic Bolognese, Parmigiano Reggiano

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

(Min 6) Mignonette, Lemon, Horseradish

egg salad, red crab, black truffle, milk bread

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Pan Fried; Beef, pork, or vegetable

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Bison tartare, assorted aioli, buttermilk onion rings

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

italian sausage and braised fennel ragu, grana padano

Wagyu Beef, Japanese Uni, White Truffles

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad


fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Al pastor, fried beans, avocado salsa, pickled onions

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

rabbit ragù, fried rosemary, english peas, lemon zest

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
