.png)
Best In Town Eats
.png)
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Pickled Vegetables, Gorgonzola, Focaccia Croutons
a selection of house-made charcuterie and cheese
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
herby spicy seared hamachi
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Tiger prawns, manila clams, baby scallops, lemon dill cream
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
rabbit ragù, fried rosemary, english peas, lemon zest
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Maitre D’hotel Butter, Radish & Herb Salad
spring garlic daikon purée, raddiccio slaw, herb oil
Sieglinde Potato, Baby Turnip
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Tomato, fior di latte, basil, extra virgin olive oil
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Hokkaido scallops, radish, ponzu, chili crisp
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
In A Tangy & Creamy Cayenne Curry
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Herby Goodness, Salsa Machsa
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
in Thick Yoghurt and Garlic Curry with Onion Rings
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
crispy fried chicken with a light dust of hot Mumma spice
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
vichyssoise, green coriander vinegar, crispy leeks
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
and Paneer Creamy Onion Curry with Basmati Cumin Rice
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
