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Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Mussels In White Wine, Garlic And Parsley, Pommes Frites

General Tao's Sauce, fried chicken wings, grilled broccolini

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

garlic aioli, crispy capers, sun gold tomatoes

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

fennel sausage, soft boiled egg, panko, spicy mayo

Legumes, Cheese, Salsa Verde

Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Sea urchin, hazelnut, pear, squid ink brioche

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Hanger Steak Served With Choice Of Pommes Frites Or Salad

Dungeness crab, prawns, squid, Calabrian chili butter

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Steamed Chinese broccoli, garlic chips & sweet soy

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Seasonal Compound Butter, Grilled Garlic Scapes

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

arrabbiata, burrata, parmesan, baguette

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Bacon, Shallots, Grana Padano Parmesan, Panko

roasted bone marrow, secret sauce, banh mi crostini

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

pistachio condimento, focaccia, pickled jalapeno

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Signature pie loaded with Ezzo Supreme Roni cups

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.


Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

italian sausage and braised fennel ragu, grana padano

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

In A Tangy & Creamy Cayenne Curry

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

Crispy tofu with go chu jiang and chili mayo

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

a selection of house-made charcuterie and cheese
