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Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Blueberry habanero jam, crispy shallots, polenta, lemon

Pomelo topped with crispy shallots, shredded coconut

6 pcs Pork spring rolls and plum sauce

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

side stripe shrimp, aglio e olio, pangrattato

Loong Kong chicken, mushrtooms a la crème

chili jam, B&B pickles, yum yum sauce with fries

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

deep fried pork belly stir-fried with garlic, Thai chili

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Steamed Chinese broccoli, garlic chips & sweet soy

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

garlic aioli, crispy capers, sun gold tomatoes

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

pomodoro, basil, grana padano

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip

Hokkaido scallops, radish, ponzu, chili crisp

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Tomato, fior di latte, basil, extra virgin olive oil


mushrooms, prosciutto, sun-dried tomatoes, lemon

4 pcs - (steamed) prawn, pork & mushroom

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

slow smoked with house rub, smothered in house caroline red bbq sauce

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Dungeness crab, prawns, squid, Calabrian chili butter

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

General Tao's Sauce, fried chicken wings, grilled broccolini

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
