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Best In Town Eats
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Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Crisp Dough Pillows, Parmigiano Reggianno
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Assorted Chutney, Toasted Fox Nuts
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Fried chicken, bacon, cheese, egg, sausage gravy
slow smoked and smothered wth our texas whiskey bbq sauce
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
dried age roasted duck, asian pear cucumber salad
ricotta, chanterelle mushrooms, taleggio fonduta, sage
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Tomato, fior di latte, basil, extra virgin olive oil
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Mussels, white wine, cream, smoked bacon lardons, spring onion
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Shrimp & vegetable dumplings. 4 pieces
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
pistachio condimento, focaccia, pickled jalapeno
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Pork & Shrimp Or Vegetarian, Chili Crunch
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
The classic marg pie
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
slow smoked with house rub, smothered in house caroline red bbq sauce
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Signature pie loaded with Ezzo Supreme Roni cups
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Asiago, ricotta, roasted winter squash, sage butter, pistachio
