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Best In Town Eats
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Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Stuffed with paneer cheese & spinach
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
hoisin glaze, ginger sesame slaw, jalapeno jam
Thinly shaved veal loin, capers, tonnato sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
deep fried pork belly stir-fried with garlic, Thai chili
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Sea urchin, hazelnut, pear, squid ink brioche
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
herby spicy seared hamachi
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
dried age roasted duck, asian pear cucumber salad
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
pressed BC wild sockeye salmon, jalapeño, Miku sauce
fennel sausage, soft boiled egg, panko, spicy mayo
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Bulldog Sauce, Cabbage, Kewpie Mayo
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Mussels, white wine, cream, smoked bacon lardons, spring onion
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Bacon, Shallots, Grana Padano Parmesan, Panko
10 year aged cheddar, roasted jalapeño, scallion
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Cheese Grillers & Straight Up Tomato soup taster
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Fried chicken, bacon, cheese, egg, sausage gravy
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
