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San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Tomato, fior di latte, basil, extra virgin olive oil

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Caramelized Onion, Crouton, Gruyère

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

8pc salmon 3pc amaebi marinated in house-made soy sauce

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Culatello, mozzarella di bufala, compressed pears, thai chili

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

traditional friulian fried cheese, soft potatoes, slow cooked onions

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

garlic aioli, crispy capers, sun gold tomatoes

Steamed Chinese broccoli, garlic chips & sweet soy

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Ancho chili cream, parmesan popcorn

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Seasonal Compound Butter, Grilled Garlic Scapes

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

a selection of house-made charcuterie and cheese

Asiago, ricotta, roasted winter squash, sage butter, pistachio

egg salad, red crab, black truffle, milk bread

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese


Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Roasted Bone Marrow, Colcannon, Sauce Diane

crispy fried chicken with a light dust of hot Mumma spice

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

1lb manila clams, chili, garlic, white wine, parsley & lemon

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
