Best In Town Eats
Cucumber, Watermelon, Shiso
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Gem Lettuce, Creamed Spring Vegetables, Asparagus, Breadcrumb Gremolata, Soft-boiled Egg
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
French Seasoning,cured Egg Yolk, Grated Parmesan, House Made Potato Chips
House-made udon with premium dashi broth, served with tempura bits and green onion
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Deep fried breaded tofu and variety of seasonal vegetables
Seitan, poivre sauce, red onion, watercress salad
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Veal Striploin, Carrot, Wild Mushrooms, Spring Onions, Sauce Verte
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Asparagus, Maitake, Chicken Skin
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
w/ ponzu mayo & shichimi-chili
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
side stripe shrimp, aglio e olio, pangrattato
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
black truffle aioli, wild watercress, grilled sourdough
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Braised Octopus, Peppercress, Tomato, Marrow, Smoked Paprika Aioli
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
fennel sausage, soft boiled egg, panko, spicy mayo
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Bison tartare, assorted aioli, buttermilk onion rings
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Sliced marinated grilled beef, served with herb vinaigrette
Japanese style omelette, fried rice and tomato sauce
Pan Fried; Beef, pork, or vegetable
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Smoked Castelvetrano, Chorizo Vinaigrette
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
