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Best In Town Eats
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beef fat chimichurri, potato crumble
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Seedy sourdough flatbread, served with seasonal dips
Deep fried breaded jumbo size prawns and scallops
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
cilantro-mint chutney, puffed rice, semolina crackers
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Served With Lemon, Fresh Grated Horseradish And Mignonette
Japanese style omelette, fried rice and tomato sauce
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Sliced marinated grilled beef, served with herb vinaigrette
Served with Basmati Cumin Rice
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
rabbit ragù, fried rosemary, english peas, lemon zest
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
slow smoked and smothered wth our texas whiskey bbq sauce
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Premium Oyster Topped With Uni And Caviar
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Steamed Chinese broccoli, garlic chips & sweet soy
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Ancho chili cream, parmesan popcorn
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
slow smoked and smothered with carolina red bbq sauce
