Best In Town Eats
French Seasoning,cured Egg Yolk, Grated Parmesan, House Made Potato Chips
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Classic Bolognese, Parmigiano Reggiano
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Deep fried breaded tofu and variety of seasonal vegetables
Akami, Chutoro, Otoro, Negitoro
fennel sausage, soft boiled egg, panko, spicy mayo
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
hoisin glaze, ginger sesame slaw, jalapeno jam
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Garlic, ginger, marinated crispy free-range chicken
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Wagyu Beef, Japanese Uni, White Truffles
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Cheese Grillers & Straight Up Tomato soup taster
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
12 Year Old Balsamic, Oleocanthal Olive Oil, Forno Bread
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Thai Basil, Fried Shallots, Rice Cracker
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Asiago, ricotta, roasted winter squash, sage butter, pistachio
spring garlic daikon purée, raddiccio slaw, herb oil
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Ancho chili cream, parmesan popcorn
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
General Tao's Sauce, fried chicken wings, grilled broccolini
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
slow smoked and smothered with carolina red bbq sauce
preserved cherries, waffles, smoked maple syrup
Marinated Figs, Spicy Calabrian Sausage, Fior Di Latte, Gorgonzola, Confit Red Onions, Balsamic Glaze, Pickled Mustard Seeds
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
