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Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Crispy pork, carrot, daikon, lechon sauce, and green onions

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

in Thick Yoghurt and Garlic Curry with Onion Rings

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Mussels, white wine, cream, smoked bacon lardons, spring onion

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Seedy sourdough flatbread, served with seasonal dips

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

House Smoked, Sarawak Pepper, Maple Ancho Glaze

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Thinly shaved veal loin, capers, tonnato sauce

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Al pastor, fried beans, avocado salsa, pickled onions

Sieglinde Potato, Baby Turnip

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Deep fried breaded tofu and variety of seasonal vegetables

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Caramelized Onion, Crouton, Gruyère

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Egg noodles, marinated egg, prawn & pork wontons

Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Seasonal Compound Butter, Grilled Garlic Scapes

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

slow smoked with house rub, smothered in house caroline red bbq sauce

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Wagyu Beef, Japanese Uni, White Truffles

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat


White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
