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Best In Town Eats
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Tuscan braised ribs, rosemary salt, smoked cherry glaze
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
side stripe shrimp, aglio e olio, pangrattato
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Deep fried breaded tofu and variety of seasonal vegetables
herby spicy seared hamachi
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Orange gastrique, roasted carrots & pommes dauphine
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Egg noodles, marinated egg, prawn & pork wontons
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Legumes, Cheese, Salsa Verde
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
slow smoked with house rub, smothered in house caroline red bbq sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Japanese style omelette, fried rice and tomato sauce
House-made udon with premium dashi broth, served with tempura bits and green onion
roasted bone marrow, secret sauce, banh mi crostini
4 pcs - (steamed) prawn, pork & mushroom
Stuffed with paneer cheese & spinach
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
The classic marg pie
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Beef tenderloin, green onion, capers, arugula, parmigiano
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
medjool date glaze, ginger labneh, buckwheat
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Sliced marinated grilled beef, served with herb vinaigrette
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
