.png)
Best In Town Eats
.png)
Sieglinde Potato, Baby Turnip
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
dried age roasted duck, asian pear cucumber salad
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
Wagyu Beef, Japanese Uni, White Truffles
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Legumes, Cheese, Salsa Verde
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Shrimp & vegetable dumplings. 4 pieces
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Sauteed Thin Pork Sausage Finished With Basque Cider
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
preserved cherries, waffles, smoked maple syrup
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Ancho chili cream, parmesan popcorn
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
pistachio pesto, fior di latte, toasted pistachios
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Roasted Bone Marrow, Colcannon, Sauce Diane
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Sliced marinated grilled beef, served with herb vinaigrette
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Herby Goodness, Salsa Machsa
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Al pastor, fried beans, avocado salsa, pickled onions
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
