.png)
Best In Town Eats
.png)
Sieglinde Potato, Baby Turnip
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
chili jam, B&B pickles, yum yum sauce with fries
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
chili garlic, soybean, vegan oyster sauce, thai basil
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Garlic, ginger, marinated crispy free-range chicken
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
mushrooms, prosciutto, sun-dried tomatoes, lemon
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Culatello, mozzarella di bufala, compressed pears, thai chili
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
rabbit ragù, fried rosemary, english peas, lemon zest
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Deep fried breaded tofu and variety of seasonal vegetables
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
w/ ponzu mayo & shichimi-chili
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Thinly shaved veal loin, capers, tonnato sauce
avocado salsa, pickled shallots, Chancho corn tortilla
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Pork & Shrimp Or Vegetarian, Chili Crunch
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
(Min 6) Mignonette, Lemon, Horseradish
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
in Tomato and Coconut Curry with House Naan
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
egg salad, red crab, black truffle, milk bread
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
