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Best In Town Eats
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Sieglinde Potato, Baby Turnip
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Bulldog Sauce, Cabbage, Kewpie Mayo
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
pomodoro, basil, grana padano
Herby Goodness, Salsa Machsa
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
slow smoked and smothered wth our texas whiskey bbq sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
chili garlic, soybean, vegan oyster sauce, thai basil
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
cilantro-mint chutney, puffed rice, semolina crackers
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
A southeast Asian style flatbread with curry sauce on the side
Japanese style omelette, fried rice and tomato sauce
pistachio condimento, focaccia, pickled jalapeno
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Akami, Chutoro, Otoro, Negitoro
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Seitan, poivre sauce, red onion, watercress salad
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Maitre D’hotel Butter, Radish & Herb Salad
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
House Smoked, Sarawak Pepper, Maple Ancho Glaze
