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Best In Town Eats
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Oxtail Marmalade, Parsley, Grilled Bread
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Premium Oyster Topped With Uni And Caviar
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Loong Kong chicken, mushrtooms a la crème
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Assorted Chutney, Toasted Fox Nuts
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
cilantro-mint chutney, puffed rice, semolina crackers
(Min 6) Mignonette, Lemon, Horseradish
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
slow smoked with house rub, smothered in house caroline red bbq sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
pork + lamb ragu, brown sage butter, snap peas
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
roasted bone marrow, secret sauce, banh mi crostini
Tiger prawns, manila clams, baby scallops, lemon dill cream
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Fried chicken, bacon, cheese, egg, sausage gravy
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
chili garlic, soybean, vegan oyster sauce, thai basil
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Deep fried breaded jumbo size prawns and scallops
Dungeness crab, prawns, squid, Calabrian chili butter
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
The classic marg pie
1lb manila clams, chili, garlic, white wine, parsley & lemon
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Crisp Dough Pillows, Parmigiano Reggianno
