Best In Town Eats
Oxtail Marmalade, Parsley, Grilled Bread
Breaded Eggplant, Halloumi Cheese, Marinara Sauce, Basil
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
traditional friulian fried cheese, soft potatoes, slow cooked onions
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Ancho chili cream, parmesan popcorn
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
1lb manila clams, chili, garlic, white wine, parsley & lemon
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Garum, Fudgy Yolk, Sorrel And Shiso
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
crispy fried chicken with a light dust of hot Mumma spice
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Japanese style omelette, fried rice and tomato sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Classic Bolognese, Parmigiano Reggiano
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Brown Butter, Sage, Hazelnuts, Fontina Fondu
spring garlic daikon purée, raddiccio slaw, herb oil
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Dungeness crab, prawns, squid, Calabrian chili butter
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Gem Lettuce, Creamed Spring Vegetables, Asparagus, Breadcrumb Gremolata, Soft-boiled Egg
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Sliced marinated grilled beef, served with herb vinaigrette
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Seedy sourdough flatbread, served with seasonal dips
black truffle aioli, wild watercress, grilled sourdough
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Deep fried breaded tofu and variety of seasonal vegetables
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Wild ramps, charred onion, crostini, aioli
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
