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gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

chili garlic, soybean, vegan oyster sauce, thai basil

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Hanger Steak Served With Choice Of Pommes Frites Or Salad

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

(Min 6) Mignonette, Lemon, Horseradish

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Assorted Chutney, Toasted Fox Nuts

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

pressed BC wild sockeye salmon, jalapeño, Miku sauce

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

10 year aged cheddar, roasted jalapeño, scallion
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

w/ ponzu mayo & shichimi-chili

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Sieglinde Potato, Baby Turnip

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Roasted Bone Marrow, Colcannon, Sauce Diane

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

chili jam, B&B pickles, yum yum sauce with fries

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

pork + lamb ragu, brown sage butter, snap peas

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Fried chicken, bacon, cheese, egg, sausage gravy

duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

medjool date glaze, ginger labneh, buckwheat

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

preserved cherries, waffles, smoked maple syrup

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
