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Best In Town Eats
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Deep fried chicken skin, fish sauce, lime leaf, black pepper
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Yuzu Garlic Butter Or Sriracha Honey Lime
black truffle aioli, wild watercress, grilled sourdough
Deep fried breaded jumbo size prawns and scallops
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Herby Goodness, Salsa Machsa
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
slow smoked and smothered wth our texas whiskey bbq sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Shrimp & vegetable dumplings. 4 pieces
Sliced marinated pork jowl, served with herb vinaigrette
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
confit tomato, crispy basil, tarragon, poulet au crème
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
herby spicy seared hamachi
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Dungeness crab, prawns, squid, Calabrian chili butter
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Vietnamese crispy pork belly, đo chua, thit kho emulsion
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
4 pcs - (steamed) prawn, pork & mushroom
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Legumes, Cheese, Salsa Verde
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
w/ ponzu mayo & shichimi-chili
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
pork + lamb ragu, brown sage butter, snap peas
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
in Tomato and Coconut Curry with House Naan
Bulldog Sauce, Cabbage, Kewpie Mayo
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
pistachio pesto, fior di latte, toasted pistachios
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Culatello, mozzarella di bufala, compressed pears, thai chili
traditional friulian fried cheese, soft potatoes, slow cooked onions
Pork Belly, Coconut Cream, Shrimp Paste, Chili
