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Best In Town Eats
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Deep fried chicken skin, fish sauce, lime leaf, black pepper
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
pomodoro, basil, grana padano
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
A southeast Asian style flatbread with curry sauce on the side
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Bulldog Sauce, Cabbage, Kewpie Mayo
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Tiger prawns, manila clams, baby scallops, lemon dill cream
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Sauteed Thin Pork Sausage Finished With Basque Cider
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
pistachio pesto, fior di latte, toasted pistachios
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
a selection of house-made charcuterie and cheese
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
