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Best In Town Eats
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Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Crisp Dough Pillows, Parmigiano Reggianno
Sliced marinated pork jowl, served with herb vinaigrette
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Sieglinde Potato, Baby Turnip
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
hoisin glaze, ginger sesame slaw, jalapeno jam
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Orange gastrique, roasted carrots & pommes dauphine
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
in Thick Yoghurt and Garlic Curry with Onion Rings
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Dungeness crab, prawns, squid, Calabrian chili butter
fennel sausage, soft boiled egg, panko, spicy mayo
dried age roasted duck, asian pear cucumber salad
Sauteed Thin Pork Sausage Finished With Basque Cider
pressed BC wild sockeye salmon, jalapeño, Miku sauce
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
and Paneer Creamy Onion Curry with Basmati Cumin Rice
In A Tangy & Creamy Cayenne Curry
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Chicken Fried Maitake, Garlic Scape Ranch
(6 pieces) Flower-shaped dumplings filled with chicken and spices
squid ink fresh pasta, lobster, bottarga, lemon, chilli
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
A southeast Asian style flatbread with curry sauce on the side
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
italian sausage and braised fennel ragu, grana padano
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Egg noodles, marinated egg, prawn & pork wontons
Caramelized Onion, Crouton, Gruyère
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Deep fried breaded tofu and variety of seasonal vegetables
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Onion, Bacon, Chicken Broth, Baguette, Gruyère
