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Best In Town Eats
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White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Hanger Steak Served With Choice Of Pommes Frites Or Salad
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Fried chicken, bacon, cheese, egg, sausage gravy
8pc salmon 3pc amaebi marinated in house-made soy sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
herby spicy seared hamachi
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Dungeness crab, prawns, squid, Calabrian chili butter
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
dried age roasted duck, asian pear cucumber salad
in Tomato and Coconut Curry with House Naan
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
ocally sourced, cocktail sauce, mignonette, lemon
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Blueberry habanero jam, crispy shallots, polenta, lemon
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
preserved cherries, waffles, smoked maple syrup
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
pistachio pesto, fior di latte, toasted pistachios
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
