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Steamed rice served in chicken and potato curry rich in coconut milk

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Seasonal Compound Butter, Grilled Garlic Scapes

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Single Origin Black Pepper, Pecorino

Sieglinde Potato, Baby Turnip

Hokkaido scallops, radish, ponzu, chili crisp

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Sauteed Thin Pork Sausage Finished With Basque Cider

pistachio condimento, focaccia, pickled jalapeno

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

General Tao's Sauce, fried chicken wings, grilled broccolini

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Tomato, fior di latte, basil, extra virgin olive oil

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

preserved cherries, waffles, smoked maple syrup

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”


Bison tartare, assorted aioli, buttermilk onion rings

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Deep fried breaded tofu and variety of seasonal vegetables

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Maitre D’hotel Butter, Radish & Herb Salad

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

cabbage, shiitake mushroom, black mushroom (2pc)

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Blueberry habanero jam, crispy shallots, polenta, lemon

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

4 pcs - (steamed) prawn, pork & mushroom

Sliced marinated grilled beef, served with herb vinaigrette

A southeast Asian style flatbread with curry sauce on the side

Pickled Vegetables, Fennel Pollen
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

aji amarillo puree, pickled turnip, chicharrones
