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Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

6 pcs Pork spring rolls and plum sauce

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Asiago, ricotta, roasted winter squash, sage butter, pistachio

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron

Fried chicken, bacon, cheese, egg, sausage gravy

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

The classic marg pie

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Gindara sablefish, radicchio crepe with lemon verbena butter

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Deep fried chicken skin, fish sauce, lime leaf, black pepper

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

preserved cherries, waffles, smoked maple syrup

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

General Tao's Sauce, fried chicken wings, grilled broccolini

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

deep fried pork belly stir-fried with garlic, Thai chili

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado

vichyssoise, green coriander vinegar, crispy leeks

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Dungeness crab, prawns, squid, Calabrian chili butter

Seitan, poivre sauce, red onion, watercress salad

Chicken Fried Maitake, Garlic Scape Ranch

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Mussels, tomato coconut cream, smoked chili, lime, cilantro


Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Sea urchin, hazelnut, pear, squid ink brioche

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
