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Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Legumes, Cheese, Salsa Verde

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

(Min 6) Mignonette, Lemon, Horseradish

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

herby spicy seared hamachi

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

pomodoro, basil, grana padano

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Crispy pork, carrot, daikon, lechon sauce, and green onions

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Basil, garlic, tomato, chili

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Sliced marinated grilled beef, served with herb vinaigrette

Mussels, white wine, cream, smoked bacon lardons, spring onion

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

Japanese style omelette, fried rice and tomato sauce

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

cabbage, shiitake mushroom, black mushroom (2pc)

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

8pc salmon 3pc amaebi marinated in house-made soy sauce

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Blueberry habanero jam, crispy shallots, polenta, lemon
