Best In Town Eats
house pickles
arrabbiata, burrata, parmesan, baguette
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Bulldog Sauce, Cabbage, Kewpie Mayo
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Garlic, ginger, marinated crispy free-range chicken
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
ocally sourced, cocktail sauce, mignonette, lemon
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
rabbit ragù, fried rosemary, english peas, lemon zest
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
chili jam, B&B pickles, yum yum sauce with fries
fennel sausage, soft boiled egg, panko, spicy mayo
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
w/ ponzu mayo & shichimi-chili
Thai Basil, Fried Shallots, Rice Cracker
Caramelized Onion, Crouton, Gruyère
Cheese Grillers & Straight Up Tomato soup taster
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Seitan, poivre sauce, red onion, watercress salad
hoisin glaze, ginger sesame slaw, jalapeno jam
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Sliced marinated pork jowl, served with herb vinaigrette
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Akami, Chutoro, Otoro, Negitoro
