Best In Town Eats
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
In A Tangy & Creamy Cayenne Curry
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
4 pcs - (steamed) prawn, pork & mushroom
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Anchovy, Caper, Chilli, Pomodoro, Rapini
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Smoked Castelvetrano, Chorizo Vinaigrette
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
ocally sourced, cocktail sauce, mignonette, lemon
Blueberry habanero jam, crispy shallots, polenta, lemon
Vietnamese crispy pork belly, đo chua, thit kho emulsion
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
8pc salmon 3pc amaebi marinated in house-made soy sauce
6 pcs Pork spring rolls and plum sauce
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
Yuzu Garlic Butter Or Sriracha Honey Lime
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
w/ ponzu mayo & shichimi-chili
The classic marg pie
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Beef tenderloin, green onion, capers, arugula, parmigiano
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
herby spicy seared hamachi
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Side Stripe prawns, olives, crispy pancetta spicy tomato
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Served With Lemon, Fresh Grated Horseradish And Mignonette
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
