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Best In Town Eats
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roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
house made noodles, trumpet mushroom, basil, coconut
Pickled Vegetables, Gorgonzola, Focaccia Croutons
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Sieglinde Potato, Baby Turnip
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
cilantro-mint chutney, puffed rice, semolina crackers
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Sliced marinated pork jowl, served with herb vinaigrette
A southeast Asian style flatbread with curry sauce on the side
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
rabbit ragù, fried rosemary, english peas, lemon zest
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Shrimp & vegetable dumplings. 4 pieces
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Marinara, Double Pepperoni and Cheese
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Caramelized Onion Beef Broth, Croutons, Gratinée
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Egg noodles, marinated egg, prawn & pork wontons
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Orange gastrique, roasted carrots & pommes dauphine
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Deep fried chicken skin, fish sauce, lime leaf, black pepper
pressed BC wild sockeye salmon, jalapeño, Miku sauce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Octopus, Seasonal Purée, And Rich Sobrasada Spread
deep fried pork belly stir-fried with garlic, Thai chili
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
