Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Mussels, white wine, cream, smoked bacon lardons, spring onion
aji amarillo puree, pickled turnip, chicharrones
Bulldog Sauce, Cabbage, Kewpie Mayo
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Sauteed Thin Pork Sausage Finished With Basque Cider
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Japanese style omelette, fried rice and tomato sauce
w/ ponzu mayo & shichimi-chili
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Fried chicken, bacon, cheese, egg, sausage gravy
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
rabbit ragù, fried rosemary, english peas, lemon zest
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Morel And Elderflower Piccata
Bacon, Shallots, Grana Padano Parmesan, Panko
Pea Cream Sauce, Fior Di Latte, Grana Padano, Pancetta, Whipped Burrata, Chermoula, Toasted Hazelnut, 15 Month Comte
Egg noodles, marinated egg, prawn & pork wontons
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Thai Basil, Fried Shallots, Rice Cracker
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
Deep fried breaded tofu and variety of seasonal vegetables
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
chili jam, B&B pickles, yum yum sauce with fries
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Pistachio Yogurt, Brown Butter, Iranian Pistachios
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Lamb Boudin Noir, White Bean, Turnip, Kale
Garum, Fudgy Yolk, Sorrel And Shiso
House-made udon with premium dashi broth, served with tempura bits and green onion
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam