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Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Octopus, Seasonal Purée, And Rich Sobrasada Spread

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Japanese style omelette, fried rice and tomato sauce

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

arrabbiata, burrata, parmesan, baguette

4 pcs - (steamed) prawn, pork & mushroom

In A Tangy & Creamy Cayenne Curry

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Classic Bolognese, Parmigiano Reggiano

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Cornichon, Smoked Egg Yolk, Comté, Fry Bread

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

traditional friulian fried cheese, soft potatoes, slow cooked onions

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Blueberry habanero jam, crispy shallots, polenta, lemon

Seitan, poivre sauce, red onion, watercress salad

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Pomelo topped with crispy shallots, shredded coconut

house made noodles, trumpet mushroom, basil, coconut

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Crisp Dough Pillows, Parmigiano Reggianno

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Sliced marinated grilled beef, served with herb vinaigrette

(Min 6) Mignonette, Lemon, Horseradish

Culatello, mozzarella di bufala, compressed pears, thai chili

Dungeness crab, prawns, squid, Calabrian chili butter

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

1lb manila clams, chili, garlic, white wine, parsley & lemon

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

vichyssoise, green coriander vinegar, crispy leeks

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

butter lettuce, hard boiled eggs, capers, dijon dressing

Mussels, white wine, cream, smoked bacon lardons, spring onion

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Thinly shaved veal loin, capers, tonnato sauce

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Fried chicken, bacon, cheese, egg, sausage gravy

Basil, garlic, tomato, chili
