Sea urchin, hazelnut, pear, squid ink brioche
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Smoked Castelvetrano, Chorizo Vinaigrette
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Egg noodles, marinated egg, prawn & pork wontons
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
ocally sourced, cocktail sauce, mignonette, lemon
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Beef tenderloin, green onion, capers, arugula, parmigiano
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
8pc salmon 3pc amaebi marinated in house-made soy sauce
spring garlic daikon purée, raddiccio slaw, herb oil
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
dried age roasted duck, asian pear cucumber salad
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
In A Tangy & Creamy Cayenne Curry
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Mussels, white wine, cream, smoked bacon lardons, spring onion
Dungeness Crab, Spaghetti Squash, Crab Emulsion
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Fried chicken, bacon, cheese, egg, sausage gravy
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
1lb manila clams, chili, garlic, white wine, parsley & lemon
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
fennel sausage, soft boiled egg, panko, spicy mayo
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
traditional friulian fried cheese, soft potatoes, slow cooked onions
Taleggio, Endive Salad, Sunflower Seeds, Aged Balsamic
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
humboldt Squid bolognese, Taggiasca olives, herb ricotta
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Side Stripe prawns, olives, crispy pancetta spicy tomato
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Maitre D’hotel Butter, Radish & Herb Salad
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Japanese Style Milk Buns With Bee Pollen And Whipped Butter