Best In Town Eats
Tiger prawns, manila clams, baby scallops, lemon dill cream
side stripe shrimp, aglio e olio, pangrattato
Zeke's Spot Prawns, Calabrian Chili Butter, Handmade Pasta
Pomelo topped with crispy shallots, shredded coconut
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Bacon, Shallots, Grana Padano Parmesan, Panko
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Bulldog Sauce, Cabbage, Kewpie Mayo
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Ancho chili cream, parmesan popcorn
ocally sourced, cocktail sauce, mignonette, lemon
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Tiger prawns, manila clams, baby scallops, lemon dill cream
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
slow smoked and smothered wth our texas whiskey bbq sauce
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
butter lettuce, hard boiled eggs, capers, dijon dressing
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Sauteed Thin Pork Sausage Finished With Basque Cider
Japanese style omelette, fried rice and tomato sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
fennel sausage, soft boiled egg, panko, spicy mayo
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Thai Basil, Fried Shallots, Rice Cracker
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Smoked Bone marrow Emulsion, Onion Ash & Pickle
pork + lamb ragu, brown sage butter, snap peas
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Mussels In White Wine, Garlic And Parsley, Pommes Frites
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Bison tartare, assorted aioli, buttermilk onion rings
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
