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Tiger prawns, manila clams, baby scallops, lemon dill cream

italian sausage and braised fennel ragu, grana padano

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice

Pork Belly, Coconut Cream, Shrimp Paste, Chili

chili jam, B&B pickles, yum yum sauce with fries

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

house made noodles, trumpet mushroom, basil, coconut

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

mushrooms, prosciutto, sun-dried tomatoes, lemon

Tiger prawns, manila clams, baby scallops, lemon dill cream

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Thinly shaved veal loin, capers, tonnato sauce

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

wagyu beef tartare, whipped horseradish, black truffle, fried sourdough

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Akami, Chutoro, Otoro, Negitoro

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Sliced marinated grilled beef, served with herb vinaigrette

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Pan Fried; Beef, pork, or vegetable

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

Culatello, mozzarella di bufala, compressed pears, thai chili

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

black truffle aioli, wild watercress, grilled sourdough

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori

Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
