Best In Town Eats
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Single Origin Black Pepper, Pecorino
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
1lb manila clams, chili, garlic, white wine, parsley & lemon
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
traditional friulian fried cheese, soft potatoes, slow cooked onions
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Choice of Pork & Veggies // Black Mushroom & Veggies with jicama, carrot, taro, bean thread vermicelli. Served with lettuce, Vietnamese herbs, Mẹ’s Chilli Fish Sauce or Sweet Soy Sauce
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Radishes, Serrano Chili, Calamansi Vinaigrette
Sauteed Thin Pork Sausage Finished With Basque Cider
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Bulldog Sauce, Cabbage, Kewpie Mayo
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Fregola Sarda, Asparagus, Lemon Butter, Parsley
chili jam, B&B pickles, yum yum sauce with fries
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Seedy sourdough flatbread, served with seasonal dips
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Nonnaʼs fig spread, sopressata, spicy capicollo, genoa salami, fiore di latte, peperonata, eggplant, tomato, arugula, dijon mayo.
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
butter lettuce, hard boiled eggs, capers, dijon dressing
Assorted Snack Collection: Half Burrata, Warm Olives, Seasonal Pickles, Daily Salumi, Marcona Almonds, Bread & Butter
Pea Cream Sauce, Fior Di Latte, Grana Padano, Pancetta, Whipped Burrata, Chermoula, Toasted Hazelnut, 15 Month Comte
Hamachi. Blood Orange, Jade Radish
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
A southeast Asian style flatbread with curry sauce on the side
Pistachio Yogurt, Brown Butter, Iranian Pistachios
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Butternut Squash Purée, Laardons, Brussels Sprouts, House-cured Rabbit
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Cheese Grillers & Straight Up Tomato soup taster
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Deep fried breaded tofu and variety of seasonal vegetables
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Crisp Dough Pillows, Parmigiano Reggianno
12 Year Old Balsamic, Oleocanthal Olive Oil, Forno Bread
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
